Festive Menu 2021 

 

Starters

Parsnip and Apple Soup served with Apple Crisps, White Bloomer and Herb Croutons

Chargrilled Honey and Cinnamon Pork Belly with Pear Pureé, Toasted Pinenuts and a Lightly Dressed Salad

King Prawn Tempura with an Avocado & Clementine Salad and a Paprika Mayonnaise

Rosemary and Goats Cheese Pannacotta, Roast Fig and Pistachio Salad with a Cranberry Balsamic Reduction and a Savoury Shortbread


Mains

 Traditional Turkey served with all the Festive Trimmings

Feather Blade of Beef with Black Pudding Mash, Honey Glazed Baby Carrots and a Mulled Wine Jus

Loin of Baked Cod wrapped in Serrano Ham and Sage served with a White Crab Risotto

 Vegetarian Haggis and Clapshot Wellington with Seasonal Roast Vegetables and a Peppercorn Sauce (V)

 

Desserts

Traditional Christmas Pudding served with Brandy Crème Anglaise, Fresh Currants and a Brandy and Clementine Glaze

Homemade Toffee Apple Cheesecake served with Apple Sorbet and Toffee Pieces

Black Forest Eton Mess with Homemade Meringues, Black Cherries, Chocolate Brownie Pieces, Chocolate Shards and a Chocolate Sauce

Scottish Cheese Selection with Biscuits, Grapes and Chutney

--

Tea / Coffee and Mince Pies

 

2 Course £22.95   /  3 Course £29.95


Starters

Parsnip and Apple Soup served with Apple Crisps, White Bloomer and Herb Croutons

Chargrilled Honey and Cinnamon Pork Belly with Pear Pureé, Toasted Pinenuts and a Lightly Dressed Salad

King Prawn Tempura with an Avocado & Clementine Salad and a Paprika Mayonnaise

Rosemary and Goats Cheese Pannacotta, Roast Fig and Pistachio Salad with a Cranberry Balsamic Reduction and a Savoury Shortbread

 

Mains

 Traditional Turkey served with all the Festive Trimmings

Feather Blade of Beef with Black Pudding Mash, Honey Glazed Baby Carrots and a Mulled Wine Jus

Loin of Baked Cod wrapped in Serrano Ham and Sage served with a White Crab Risotto

 Vegetarian Haggis and Clapshot Wellington with Seasonal Roast Vegetables and a Peppercorn Sauce (V)

Desserts

Traditional Christmas Pudding served with Brandy Crème Anglaise, Fresh Currants and a Brandy and Clementine Glaze

Homemade Toffee Apple Cheesecake served with Apple Sorbet and Toffee Pieces

Black Forest Eton Mess with Homemade Meringues, Black Cherries, Chocolate Brownie Pieces, Chocolate Shards and a Chocolate Sauce

Scottish Cheese Selection with Biscuits, Grapes and Chutney

--

Tea / Coffee and Mints

--

2 Course £22.95   /  3 Course £29.95

Also Available Mains 

Seafood Platter, Poached & Prawns in Cocktail Sauce, Smoked Salmon, Poached Salmon, Hot Smoked Salmon, Haddock Goujons served with Tartar Sauce and Toasted Bread £17.95

A Sustainable Fillet of Haddock (Served Battered or Breaded) with Thick Cut Chips, Peas or Salad, Tartar Sauce and Fresh Lemon Squeeze £13.95

Wholetail Scampi & Battered Haddock Combo served with Thick Cut Chips, Peas or Salad, Tartar Sauce and Fresh Lemon Squeeze £14.50

Marshalls Macaroni, glazed with Mature Cheddar and Vine Tomato served with Thick Cut Chips and Salad (V) £12.95

Prime 6 oz Steak Burger topped with Melting Smoked Cheddar, Bacon, Lettuce, Vine Tomato and Mayo served with Skinny Fries and House Slaw £13.95

6oz Steak Burger topped with Haggis, Smoked Cheddar and a Peppercorn Sauce £14.95

Grilled Halloumi Burger with Mixed Peppers, Baby Gem and Chilli Jam (GF,V) £12.95

Lindsay's Steak

Our Sirloin Steaks are accompanied by Thick Cut Chips, Peppercorn or Garlic Butter, Vine Tomato & Field Mushroom

£24.95 (8 oz. Approx)

Also Available Light Bites

Paninis

Minute Steak with Sautéed Onions and Melted Cheddar £7.25

Tuna, Cheddar Cheese & Sweetcorn Melt £6.50

Cajun Chicken, Mozzarella & Roasted Peppers £6.95

Brie & Cranberry £6.50

Sandwiches

Prawn, Iceberg Lettuce & Lemon Mayonnaise £6.95

Brie and Cranberry £5.75

Ham & Smoked Cheese with Mustard Mayonnaise £5.95

All Paninis are served with a House Salad.

Why not add Thick Cut Chips for £1.50 or Sweet Potato Fries for £2.00 or Swap your Salad for a mug of Today's Soup for £2.00

 

 


 

Please note there is a Gluten Free alternative menu available on request. 

 

 

 

Also Available Mains 

Seafood Platter, Poached & Prawns in Cocktail Sauce, Smoked Salmon, Poached Salmon, Hot Smoked Salmon, Haddock Goujons served with Tartar Sauce and Toasted Bread £17.95

A Sustainable Fillet of Haddock (Served Battered or Breaded) with Thick Cut Chips, Peas or Salad, Tartar Sauce and Fresh Lemon Squeeze £13.95

Wholetail Scampi & Battered Haddock Combo served with Thick Cut Chips, Peas or Salad, Tartar Sauce and Fresh Lemon Squeeze £14.50

Marshalls Macaroni, glazed with Mature Cheddar and Vine Tomato served with Thick Cut Chips and Salad (V) £12.95

Prime 6 oz Steak Burger topped with Melting Smoked Cheddar, Bacon, Lettuce, Vine Tomato and Mayo served with Skinny Fries and House Slaw £13.95

6oz Steak Burger topped with Haggis, Smoked Cheddar and a Peppercorn Sauce £14.95

Grilled Halloumi Burger with Mixed Peppers, Baby Gem and Chilli Jam (GF,V) £12.95

Lindsay's Steak

Our Sirloin Steaks are accompanied by Thick Cut Chips, Peppercorn or Garlic Butter, Vine Tomato & Field Mushroom

£24.95 (8 oz. Approx)

 

Also Available Light Bites

Toasties

Cajun Chicken with Roast Peppers and Mozarella £6.95

Minute Steak, Sautéed Onions and Melted Cheddar £7.25

Ham and Smoked Cheddar £6.25

Brie and Cranberry (V) £5.95

 

Sandwiches

Prawns, Lemon Mayo and Lettuce £6.95

Egg Mayonnaise and Tomato £5.95

Smoked Applewood, Tomato Chutney and Rockette (V) £6.25

All Toasties and Sandwiches are served with a House Salad.

Why not add Hand Cut Chips for £1.50 or Sweet Potato Fries for £2.00 or Swap your Salad for a mug of Today's Soup for £2.00

 

 

B&B's Festive Turkey Ciabatta £8.95

Turkey, Stuffing and Cranberry Sauce served with Skinny Fries and Coleslaw

 

 

Please note there is a Gluten Free alternative menu available on request. 

 

 

 

Also Available Mains 

Seafood Platter, Poached & Prawns in Cocktail Sauce, Smoked Salmon, Poached Salmon, Hot Smoked Salmon, Haddock Goujons served with Tartar Sauce and Toasted Bread £17.95

A Sustainable Fillet of Haddock (Served Battered or Breaded) with Thick Cut Chips, Peas or Salad, Tartar Sauce and Fresh Lemon Squeeze £13.95

Wholetail Scampi & Battered Haddock Combo served with Thick Cut Chips, Peas or Salad, Tartar Sauce and Fresh Lemon Squeeze £14.50

Marshalls Macaroni, glazed with Mature Cheddar and Vine Tomato served with Thick Cut Chips and Salad (V) £12.95

Prime 6 oz Steak Burger topped with Melting Smoked Cheddar, Bacon, Lettuce, Vine Tomato and Mayo served with Skinny Fries and House Slaw £13.95

6oz Steak Burger topped with Haggis, Smoked Cheddar and a Peppercorn Sauce £14.95

Grilled Halloumi Burger with Mixed Peppers, Baby Gem and Chilli Jam (GF,V) £12.95

Lindsay's Steak

Our Sirloin Steaks are accompanied by Thick Cut Chips, Peppercorn or Garlic Butter, Vine Tomato & Field Mushroom

£24.95 (8 oz. Approx)

 

Also Available Light Bites

Paninis

Minute Steak with Sautéed Onions and Melted Cheddar £7.25

Tuna, Cheddar Cheese & Sweetcorn Melt £6.50

Cajun Chicken, Mozzarella & Roasted Peppers £6.95

Brie & Cranberry £6.50

Sandwiches

Prawn, Iceberg Lettuce & Lemon Mayonnaise £6.95

Brie and Cranberry £5.75

Ham & Smoked Cheese with Mustard Mayonnaise £5.95

All Toasties and Sandwiches are served with a House Salad.

Why not add Thick Cut Chips for £1.50 or Sweet Potato Fries for £2.00 or Swap your Salad for a mug of Today's Soup for £2.00

 

B&B's Festive Turkey Ciabatta £8.95

Turkey, Stuffing and Cranberry Sauce served with Skinny Fries and Coleslaw

 

 

Please note there is a Gluten Free alternative menu available on request. 

 

 

 

Also Available Mains 

Seafood Platter, Poached & Prawns in Cocktail Sauce, Smoked Salmon, Poached Salmon, Hot Smoked Salmon, Haddock Goujons served with Tartar Sauce and Toasted Bread £17.95

A Sustainable Fillet of Haddock (Served Battered or Breaded) with Thick Cut Chips, Peas or Salad, Tartar Sauce and Fresh Lemon Squeeze £13.95

Wholetail Scampi & Battered Haddock Combo served with Thick Cut Chips, Peas or Salad, Tartar Sauce and Fresh Lemon Squeeze £14.50

Marshalls Macaroni, glazed with Mature Cheddar and Vine Tomato served with Thick Cut Chips and Salad (V) £12.95

Prime 6 oz Steak Burger topped with Melting Smoked Cheddar, Bacon, Lettuce, Vine Tomato and Mayo served with Skinny Fries and House Slaw £13.95

6oz Steak Burger topped with Haggis, Smoked Cheddar and a Peppercorn Sauce £14.95

Grilled Halloumi Burger with Mixed Peppers, Baby Gem and Chilli Jam (GF,V) £12.95

Lindsay's Steak

Our Sirloin Steaks are accompanied by Thick Cut Chips, Peppercorn or Garlic Butter, Vine Tomato & Field Mushroom

£24.95 (8 oz. Approx)

 

Also Available Light Bites

Paninis

Minute Steak with Sautéed Onions and Melted Cheddar £7.25

Tuna, Cheddar Cheese & Sweetcorn Melt £6.50

Cajun Chicken, Mozzarella & Roasted Peppers £6.95

Brie & Cranberry £6.50

Sandwiches

Prawn, Iceberg Lettuce & Lemon Mayonnaise £6.95

Brie and Cranberry £5.75

Ham & Smoked Cheese with Mustard Mayonnaise £5.95

All Toasties and Sandwiches are served with a House Salad.

Why not add Thick Cut Chips for £1.50 or Sweet Potato Fries for £2.00 or Swap your Salad for a mug of Today's Soup for £2.00


 

B&B's Festive Turkey Ciabatta £8.95

Turkey, Stuffing and Cranberry Sauce served with Skinny Fries and Coleslaw

 

 

Please note there is a Gluten Free alternative menu available on request. 

 

 

 

Also Available Mains 

Seafood Platter, Poached & Prawns in Cocktail Sauce, Smoked Salmon, Poached Salmon, Hot Smoked Salmon, Haddock Goujons served with Tartar Sauce and Toasted Bread £17.95

A Sustainable Fillet of Haddock (Served Battered or Breaded) with Thick Cut Chips, Peas or Salad, Tartar Sauce and Fresh Lemon Squeeze £13.95

Wholetail Scampi & Battered Haddock Combo served with Thick Cut Chips, Peas or Salad, Tartar Sauce and Fresh Lemon Squeeze £14.50

Marshalls Macaroni, glazed with Mature Cheddar and Vine Tomato served with Thick Cut Chips and Salad (V) £12.95

Prime 6 oz Steak Burger topped with Melting Smoked Cheddar, Bacon, Lettuce, Vine Tomato and Mayo served with Skinny Fries and House Slaw £13.95

6oz Steak Burger topped with Haggis, Smoked Cheddar and a Peppercorn Sauce £14.95

Grilled Halloumi Burger with Mixed Peppers, Baby Gem and Chilli Jam (GF,V) £12.95

Lindsay's Steak

Our Sirloin Steaks are accompanied by Thick Cut Chips, Peppercorn or Garlic Butter, Vine Tomato & Field Mushroom

£24.95 (8 oz. Approx)

 

Also Available Light Bites

Paninis

Minute Steak with Sautéed Onions and Melted Cheddar £7.25

Tuna, Cheddar Cheese & Sweetcorn Melt £6.50

Cajun Chicken, Mozzarella & Roasted Peppers £6.95

Brie & Cranberry £6.50

Sandwiches

Prawn, Iceberg Lettuce & Lemon Mayonnaise £6.95

Brie and Cranberry £5.75

Ham & Smoked Cheese with Mustard Mayonnaise £5.95

All Toasties and Sandwiches are served with a House Salad.

Why not add Thick Cut Chips for £1.50 or Sweet Potato Fries for £2.00 or Swap your Salad for a mug of Today's Soup for £2.00

 

 

 

Please note there is a Gluten Free alternative menu available on request. 

 

 

 

Booking Terms & Conditions 

Booking Terms & Conditions 

Please call 01738 444987 to make a reservation

Tables are available for 2 ½ hours from time of reservation for tables of 15 or under, and 3 hours for bigger parties

We do require a deposit of £5pp 

A pre-order is preferred but not essential.

We regret that our 5% Food Discount is unavailable over the Festive Period.

 

Please call 01738 444987 to make a reservation

Tables are available for 2 ½ hours from time of reservation for tables of 15 or under, and 3 hours for bigger parties

We do require a deposit of £5pp 

A pre-order is preferred but not essential.

We regret that our 5% Food Discount is unavailable over the Festive Period.


Please call 01738 444987 to make a reservation

Tables are available for 2 ½ hours from time of reservation.

A pre-order is preferred but not essential.

We regret that our 5% Food Discount is unavailable over the Festive Period.


At Brown & Blacks we can cater for all events including 
weddings, funerals, baby showers, birthday parties
and any other
function. We also provide wonderful
afternoon tea and prosecco afternoon tea.

We can accommodate 80 covers in the restaurant
with a further 40 seating downstairs.

 

Would you like to book a table?

Would you like to book a table?

Would you like
to book a table?

CONTACT

Brown & Blacks
8 Angus Road
Scone
PH2 6QU

01738 444 987
info@brownandblacks.com

OPENING HOURS

Kitchen:
From 9am Monday – Saturday and 10am  on Sunday.

Bar:
Our bar is open until 23.00pm Monday, 23.00 Tuesday and Wednesday, 00.00am Thursday, Friday and Saturday 00.30am and 00.00 Sundays.

© Brown & Blacks 2020

Branding and website by:
Form by Thought